SOURCE: Griffith FoodsDESCRIPTION:
Interested in learning about the new future of protein? Download our exclusive report, "Farm to Fridge: The Movement of Protein Across an Increasingly Complex Global Supply Chain," as we take an in-depth look at how protein is traded all over the world and how the current global pandemic has played a role in the complex way it's changing.
In this report, we explore:
- The movement of proteins like chicken, beef, pork, seafood, and the relatively new category of alternative protein around the world.
- How proteins are traded and value is added between source markets and destination markets.
- The differences between the industry before and after COVID-19.
With insights from protein system developers, processing innovators, and shipping experts, we’ll explore the complex world of how protein ends up on the plate in front of you — and the opportunities ahead for processors willing to pioneer the new future of protein.
KEYWORDS: Griffith Foods, COVID-19, coronavirus, pandemic, food production