Out-of-home coffee sector sees strong growth, hitting USD 24.50 Bn in 2025, rising to USD 38.50 Bn by 2035. Driven by chain growth, premium blends, tech-driven retail, eco-focus. Hot, iced, RTD formats lead demand. Key brands expand, workplace culture boosts sales. North America, Europe dominate; Asia-Pacific surges. Specialty, self-serve, ethical sourcing shape future trends.
NEWARK, DE / ACCESS Newswire / February 10, 2025 / The global out-of-home coffee market is expected to witness significant growth, with an estimated valuation of USD 24.50 billion in 2025 and a projected value of USD 38.50 billion by 2035. This expansion is driven by a compound annual growth rate (CAGR) of 5.5% during the forecast period from 2025 to 2035. The market had previously grown at a CAGR of 4.2% from 2020 to 2025, highlighting the increasing consumer inclination toward premium coffee experiences outside the home.
Out-of-home coffee refers to coffee consumption in settings such as cafes, restaurants, offices, and institutions rather than homemade preparations. While online coffee orders have surged, leading to a temporary dip in out-of-home consumption, the availability of ready-to-drink coffee in commercial establishments is reviving demand. The market is witnessing innovations in product offerings, with key players leveraging premiumization strategies, the introduction of new coffee pods, and diversified branding to enhance consumer engagement.
The rise in disposable income and urbanization is fueling the expansion of coffee chains across key regions. Western culture's influence, coupled with a growing preference for specialty coffee and customized experiences, is further strengthening the market landscape. Major coffee brands are focusing on expanding their footprint through strategic partnerships and the development of convenience-driven formats such as drive-thrus, self-serve kiosks, and digital ordering systems to attract modern consumers.
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Additionally, the rise in workplace coffee consumption and a shift toward premium blends in hospitality sectors are contributing to the market's steady growth. Industry players are also tapping into sustainable sourcing practices and ethical coffee production to cater to the increasing demand for organic and fair-trade coffee options.
Key Takeaways from Market Study:
The global out-of-home coffee market is forecasted to reach USD 38.50 billion by 2035, growing at a CAGR of 5.5% from 2025 to 2035.
The demand is fueled by the increasing penetration of global coffee brands, premium coffee experiences, and branded coffee chains.
Western culture, rising consumer spending, and the adoption of ready-to-drink coffee and specialty blends are driving market expansion.
The hospitality, restaurant, and institutional (HRI) sector continues to dominate, with increased coffee consumption in workplaces, travel hubs, and quick-service restaurants (QSRs).
Coffee brands are investing in sustainable sourcing, ethical production, and digital-driven retail experiences to enhance consumer engagement.
"The out-of-home coffee market is undergoing a transformative shift driven by consumer demand for premium, specialty, and ethically sourced coffee. The rapid expansion of global coffee chains and independent specialty coffee houses is significantly reshaping market dynamics. The rise in urban café culture and corporate coffee consumption will be pivotal in sustaining long-term market growth. Additionally, innovations in brewing technology, self-serve kiosks, and AI-driven coffee ordering solutions will redefine the future of coffee retailing. Brands that focus on quality, convenience, and sustainability will be at the forefront of market expansion in the coming decade."-- says Nandini Roy Choudhury, Client Partner at Future Market Insights."
Component Insights:
The market is segmented into hot coffee, iced coffee, and ready-to-drink coffee formats. Among these, hot coffee remains the most preferred category, accounting for a significant portion of global revenue. Specialty coffee, including single-origin and high-altitude coffee blends, is gaining traction due to consumer preference for enhanced flavors and artisanal brewing techniques.
Iced coffee and cold brew variants are witnessing a surge in demand, particularly among younger demographics and millennials. The increasing popularity of nitro coffee and plant-based coffee options is driving new growth opportunities. Meanwhile, the ready-to-drink (RTD) coffee segment is experiencing rapid adoption in convenience stores and vending machines, reinforcing the expansion of grab-and-go coffee consumption trends.
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Market's Prime Determinants of Trends and Opportunities:
The out-of-home coffee market is shaped by several key trends and emerging opportunities:
Premiumization and Customization - Consumers are willing to pay a premium for gourmet, organic, and ethically sourced coffee. Coffee brands are capitalizing on this trend by offering customization options and artisanal brewing techniques.
Technology-Driven Coffee Solutions - The integration of mobile ordering apps, AI-driven recommendations, and automated coffee machines is enhancing convenience and streamlining operations in coffee retail.
Sustainable Coffee Initiatives - Ethical sourcing, fair-trade certifications, and carbon-neutral coffee production are gaining prominence as sustainability becomes a major consumer consideration.
Expanding Coffee Chain Networks - The aggressive expansion of global coffee brands into emerging markets is increasing accessibility and fueling demand for out-of-home coffee consumption.
Rising Workplace Coffee Culture - As hybrid work models evolve, offices and co-working spaces are upgrading their coffee offerings, incorporating high-quality brewing stations and premium coffee selections.
Key Companies & Market Share Insights:
The out-of-home coffee market is led by prominent brands, including:
Starbucks Corporation
Nestlé S.A. (Nescafé, Blue Bottle Coffee)
The J.M. Smucker Company (Folgers, Café Bustelo)
Costa Coffee (A subsidiary of The Coca-Cola Company)
McDonald's (McCafé)
Lavazza Group
Dunkin' Brands Group Inc.
Keurig Dr Pepper Inc.
These companies are investing in global expansion, menu diversification, and advanced brewing technology to solidify their market positions. Strategic acquisitions and partnerships with local coffee suppliers are also being leveraged to enhance brand loyalty and customer retention.
Growth Drivers:
Several factors are fueling the growth of the out-of-home coffee market:
Rising Disposable Income & Urbanization - The increase in disposable income and urban lifestyles has led to a greater demand for on-the-go coffee consumption.
Expansion of Specialty Coffee Chains - Leading brands are expanding into tier-2 and tier-3 cities, increasing accessibility and affordability of high-quality coffee.
Corporate and Co-working Space Coffee Trends - Offices are investing in high-end coffee machines and barista-style coffee stations, promoting higher out-of-home coffee consumption.
Rise of Ready-to-Drink (RTD) Coffee - Convenience-driven coffee formats, including cold brew and canned coffee, are seeing strong adoption among millennials and Gen Z consumers.
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Regional Analysis of Out-of-home Coffee Market:
The market exhibits varied growth patterns across different regions:
North America - The U.S. and Canada remain dominant players, with the highest per capita coffee consumption and a strong presence of premium coffee chains. Starbucks and Dunkin' continue to drive market growth through expansion strategies and digital ordering innovations.
Europe - Countries such as Germany, France, and the U.K. are witnessing a surge in specialty coffee culture, with independent coffee houses flourishing. Sustainability initiatives and organic coffee trends are shaping market dynamics.
Asia-Pacific - The fastest-growing market, driven by increasing disposable income in China, India, and Southeast Asia. The penetration of international coffee brands and rising café culture is boosting demand.
Latin America - As one of the largest coffee-producing regions, countries like Brazil and Colombia are seeing growth in both domestic coffee consumption and export-driven specialty coffee offerings.
Middle East & Africa - The growing luxury coffee market and expansion of global brands into GCC countries are fueling regional market growth.
Leading Manufacturers:
Mondelez International
Tchibo
Blue Bottle Coffee
Illy
Lavazza
Nestle
Pellini
Caribou Coffee
Key Segments of the Report:
By Packaging:
By packaging industry has been categorized into Bags, Tetra Packs, Cans, Pods and Bottles
By Product Type:
By product type industry has been categorized into Ground Coffee, Coffee Beans, Instant Coffee, Ready-to-Drink Coffee and Coffee Pods
By Distribution Channel:
By distribution channel industry has been categorized into Indirect Channel, Supermarkets, Convenience Stores, Food Service Outlets and Specialty Coffee Shops
By Region:
Industry analysis has been carried out in key countries of North America; Europe, Middle East, Africa, ASEAN, South Asia, Asia, New Zealand and Australia
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About the Food & Beverage Division at Future Market Insights:
Expert analysis, actionable insights, and strategic recommendations - the food & beverage team at Future Market Insights helps clients from all over the globe with their unique business intelligence needs. With a repertoire of over 1,000 reports and 1 Million+ data points, the team has analyzed the food & beverage industry lucidly in 50+ countries for over a decade. The team provides end-to-end research and consulting services; reach out to explore how we can help.
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